Our story
En Croute is the result of a young chef's love for traditional British cooking and the art of pie making. Started by Elliot, we're all about bringing classic flavors and elevating them to a higher level, one dish at a time. While we're currently serving up our food exclusively through online orders, we're eagerly working towards securing our own physical space. Our menu features a variety of handcrafted pies , pastries, sauces and sides each made with the finest ingredients and a passion for quality. To keep things fresh and exciting, our offerings change seasonally, ensuring that you always have something new and delightful to look forward to.
Our production
Currently , all of our delicious food is currently produced in the kitchen of a well-established gastropub. This setup has been incredibly helpful as we seek a permanent premises to serve up our food in. Utilizing the professional facilities and expertise available at the gastropub, we ensure that all of our food meets our high standards of quality and taste.
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